Climate change is reshaping insect communities worldwide, with important consequences for insectivorous birds. While many aerial insectivores have experienced population declines, Alpine swifts show a contrasting pattern, with increasing populations and faster nestling growth over the past 25 years despite evidence for declining insect abundance. This apparent mismatch suggests that changes in prey quantity alone cannot fully explain recent developmental trends. Instead, climate-driven changes in prey composition and nutritional quality may contribute to the observed increase in nestling growth. Aquatic and terrestrial insects respond differently to environmental change and differ markedly in their nutritional value, with aquatic insects being particularly rich in long-chain polyunsaturated fatty acids (LC-PUFAs), essential nutrients involved in growth and physiological development. Because LC-PUFAs have been shown to enhance growth and performance in insectivorous birds, changes in access to PUFA-rich prey could represent a key mechanism linking climate-driven changes in insect communities to Alpine swift development. This project will address this question by experimentally increasing dietary PUFA availability in Alpine swift nestlings and assessing its effects on growth and physiological responses.
Anthropogenic influences